SUMMARY:
Assisting the Appy/Deli Manager in the daily operation in the Appy/Deli Department; to maintain a neat, clean and visually appealing department and to perform other tasks as required in an efficient and safe manner, within Company policy.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
- Use a slicing machine and related equipment.
- Replenish Appy/Deli product.
- Prepare Appy/Deli product for sale.
- Follow approved procedures for receiving, code dating, preparing, storing, and price marking, arranging, and restocking products to ensure quality, accuracy and product rotation and protection.
- Unload trucks and transport merchandise to Appy/Deli Department that weights 25 lbs., and that occasionally weights up to 50 lbs.
- Maintain punctual and regular attendance
- Perform other duties as assigned.
EDUCATION AND EXPERIENCE:
- Must be 18 years or older to operate balers, hi-lo’s, power jacks, and slicing machines
REQUIRED JOB KNOWLEDGE, SKILLS, AND ABILITIES:
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
- Perform basic math
- Operate equipment as required by department (ie slicer, scale, can-opener, wrapping machine, rotisserie, fryolator, cheese grater/cutter, case cutter and stove/oven)
- Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs., and occasionally lift 50 lbs.
EQUAL OPPORTUNITY EMPLOYMENT STATEMENT:
We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.